For people who brew coffee by hand, the choice between a conical brewer or circular flat-bottom brewer has always been an either/or proposition. Yet a new manual brewer from Shenzhen,…
Monthly Archives: January 2022
Looking to buy a tamper? The article pits regular tampers against palm tampers in a feature face off to find out which style reigns supreme.
13
Jan
Jan
After a year of research, networking, paperwork and other behind-the-scenes maneuvers unbeknownst to its patrons, Morning Bell Coffee Roasters has become the first worker-owned cooperative in the state of Iowa….
13
Jan
Jan
Spanish boutique coffee accessory maker Sibarist has expanded its paper coffee filter line into the flat-bottom category with the Sibarist Fast Flat. Launched this month, the Fast Flat applies the…
Panama is the most famous region for growing Geisha, but it’s not the only one. Geisha coffee is now harvested in countries of Central and South America, and Africa.
I started home roasting coffee in June 1998. Since then I’ve used a number of different roasters and methods. I’ll be the first to confess that I haven’t kept up on all the…
10
Jan
Jan
Keurig Dr Pepper Canada has reached a US$2.3 million ($3 million Canadian) settlement with Canada’s Competition Bureau after an investigation into false or misleading claims regarding the recyclability of single-use…
Looking for the perfect gift for the coffee lover in your life? Or just want to wear your love of coffee on your t-shirt? This round-up of 28 funny coffee shirts has something for you!
10
Jan
Jan
Sprouting from the fertile ground of the Big Easy, Undergrowth Coffee has opened the doors to its first brick-and-mortar cafe and roastery. In a 1,000-square-foot space that was originally a…
07
Jan
Jan
Kenneth Davids in the Coffee Review lab circa 2007. Coffee Review has been reviewing coffees and reporting in depth on the world of specialty coffee since 1997, making this our 25th year of slurping, spitting and writing. Over those 25 years, we have published reviews of thousands of coffees, tasted tens of thousands more, […]