Monthly Archives: June 2020

In its ongoing efforts to combat the cycle by which vulnerable smallholder coffee farmers are faced with extreme poverty and food insecurity, the nonprofit Food 4 Farmers has launched a…

Italian grinder and burr manufacturer DRM has launched a brand called Grindie with an innovative new commercial espresso grinder called the Solo, which is newly available on the international market….

The American Cancer Society has updated its guidelines for diet and physical activity for the first time since 2012, sharing evidence that coffee may help people reduce the chance of…

Organizers of the United States Coffee Competitions (USCC) have announced that the three remaining U.S championships have been paused until 2021 due to concerns regarding large gatherings as the COVID-19…

A new company in Arlington, Texas, is leaving no one out of the joy of freshly roasted and skillfully brewed specialty coffee, apart from those being temporarily kept out due…

Among the dense forest of sustainability efforts in the coffee industry, the concept of shade-grown remains largely on the fringes. Given that reality, a visually stunning feature-length documentary movie called…

The registration period for the 11th annual Good Food Awards begins Monday, July 6, with United States coffee roasters allowed to submit up to two entries. According to an announcement…

Uno de los sellos distintivos del movimiento de café de especialidad de origen único ha sido la apreciación por las variedades específicas dentro de las especies de café arábica. Como…

For the past several months, Coffee Review has been intensely focused on helping small coffee roasters survive the coronavirus crisis. We rolled up our sleeves, put down our heads, and continued to pursue our mission of helping consumers find superior quality coffees, while recognizing and rewarding the roasters and farmers who produce those coffees. However, as we reflected […]