The specialty coffee surge in Virginia Beach, Virginia, is gaining strength with the latest opening of Three Ships Coffee, the homegrown company that just opened a splashy second cafe at…
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Fermentation is the start of a lot of amazing foods, but have you ever tried it with your coffee? We explain the difference between fermented coffee beans and fermented coffee, and show you how to make it at home.
Philadelphia-born coffee roaster and retailer La Colombe Coffee Roasters (formerly La Colombe Torrefaction) is entering into a partnership with Whole Foods Market that will result in at least two in-store…
Italian coffee equipment brand Sanremo Coffee Machines has introduced its first professional dual-boiler, single-group espresso machine, the You (styled by the company as YOU). The Sanremo You is currently making…
A new auction program for Yemeni coffees called the National Yemen Coffee Auction (NYCA) is scheduled to debut in May 2022. The auction program is being led by California- and…
Though frosty glass pints and hand-warming ceramics are filled over bars at opposite ends of WeHa Brewing & Roasting‘s newly opened flagship tap house and cafe in West Hartford, Connecticut,…
Even if you’re only making a couple of coffees a day, an espresso tamping mat can be a useful tool to prevent damage to your counter and your portafilter.
In a historic moment for the Ecuadorian coffee sector, the first ever Ecuador Cup of Excellence arrived this week, celebrating the nearly 30 coffee producers whose winning green coffees are…
Seasoned coffee roaster Marty Lopes is exploring new turf with Terrain Coffee Project, which last month opened the doors to its first coffee shop in downtown Vancouver, Washington. Standing on…
Two of the coffee industry’s most recognizable certification organizations, Fairtrade International and B Lab, are partnering to advance the United Nations’ Sustainable Development Goals (SDGs). Though the details of the…